Roastery Capacity Across Sequential Steps
A short coffee roastery decision problem. Use the supplied facts, commit to one action, then check your reasoning. Fictional practice; no leaderboard score is recorded.
Coffee roastery · sequential capacity
Your roaster runs eight hours a day and produces 400 lb. Your packaging line can handle 700 lb a day. Orders average 520 lb a day.
| Given fact | Scenario data |
|---|---|
| Roaster operating time | 8 hours / day |
| Roaster output | 400 lb / day |
| Packaging capacity | 700 lb / day |
| Average orders | 520 lb / day |